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Weekday Hire Rates (extra hours are charged at £50 per hour thereafter)
All hall hire rates are based on a minimum booking of 50 guests taking one of our catering packages listed below. Two members of staff are included within the hire price, if extra staff are required they will be charged at £14.10 per hour.
Catering Packages
If you would like to modify or add items, please use in conjunction with our individually priced menu which is available in our full catering brochure.
Menu A £10 Standard Sandwiches on white and brown bread Asparagus & cheddar quiche bites (v) Crudites with a selection of dips (v) Sausage rolls Chicken Satay with Peanut dipping sauce (hot) Vegetable Spring roll with soy sauce (hot) Mini Savoury Eggs Bowls of Kettle Crisps Breaded scampi with tartar sauce (hot) Unlimited tea & coffee
Menu B £12.50 Standard Bridge Rolls Vegetarian Samosas (v) (hot) Garlic and herb salmon goujon (hot) Honey glazed cocktail Sausages Lemongrass chicken skewers (hot) Gala Pie with English Mustard Sausage rolls (2) Chicken satay with peanut dipping sauce (hot) Mango & brie parcels Bowls of Kettle Crisps Unlimited Tea & Coffee
Menu C £15 Roast Beef, turkey & ham platter Dressed Side of Salmon Crusty French Stick with Butter portions Gala Pie with English Mustard Mixed leaf & crunchy vegetable salad with balsamic dressing New Potato & spring onion salad with mayonnaise Goat’s Cheese & feta cheese parcel (v) Lamb & Mint Kofta Lemongrass & Chicken Skewer Unlimited Tea & Coffee |
